Clos Dubreuil grew out of an unwavering passion to craft truly exceptional wines. With vines over 50 years old rooted in some of the region's finest soils, our story is one of determination, vision, and success.

Founded in 1997 with a single plot of vines and a humble winery housed in a converted garage, Clos Dubreuil had modest beginnings. Yet, for those who understood the potential of this land, it was clear that something extraordinary could emerge. When Ralph Eads acquired the estate in 2006, his dream was bold yet simple: to create one of the world’s finest wine destinations. Recognizing the shared ambition and expertise of his associates K.C. Weiner and Peter Fluor, Ralph forged a partnership destined to redefine excellence in winemaking. Today, Clos Dubreuil stands as a testament to that vision. Guided by the expert leadership of Alain Raynaud, President, and the artistry of Winemaker Joel Elissalde, the estate has become one of the most celebrated names in the world of wine. Each bottle reflects our unwavering commitment to quality, showcasing the harmonious balance between tradition and innovation.